Wholesale — Featured Line
Squab is the celebration bird — young pigeon, tender and rich, served whole at banquets and tasting menus. This house carries it halal, and leads with a featured line: Al Maraai halal squab, a product of France, packed twelve to a box for kitchens that serve by the guest.
The banquet bird, carried as a featured line of the house.
Al Maraai halal squab is the squab we put forward first: halal, from France, and packed the way banquet service actually works — each bird wrapped on its own, so the count thawed is the count served.
Nº I — The Lines
Both lines below are halal and appear with the halal mark in the product index. The featured line leads; the classic line stands beside it.
The featured squab of the house — portioned by the bird, wrapped by the bird, ready for banquet and fine-dining programs.
The classic specialty bird for chefs who want a course that stands apart — halal, and a product of France.
Nº II
Who Serves Squab
Banquets and weddings are squab's home ground. Served whole, one bird per guest, it reads as ceremony — and the individually wrapped format means the kitchen thaws to the guest count, not to the case.
Tasting menus and fine dining use squab where a small bird has to carry a whole course. Its richness stands up to glazes, spices, and char in a way breast meat alone does not.
Specialty retailers feature squab seasonally, for customers cooking celebratory meals at home — the same buyers who take the halal quail range for the rest of the year.
Nº III — Ordering
Write to sales@halalmeatsgroup.com with your business type and how the bird will be served — banquet, menu course, or retail feature — and the Halal Meats Group team will respond with the product information for the Al Maraai line and the pigeon line beside it. Samples are available for qualified buyers.
Questions
Squab is young pigeon raised for the table. The meat is tender and rich, darker than chicken, and the bird is traditionally served whole — one bird makes one generous portion, which is why it anchors banquet and tasting-menu courses.
In an 8.8 lb box holding 12 individually wrapped birds, each under a pound. The line is a product of France, and the individual wrapping lets a kitchen thaw birds by the count rather than by the box.
Yes. The featured Al Maraai line is halal, and so is the pigeon (squab) line beside it — both carry the halal mark in the index, like every meat and poultry line this house sells.
Correspondence
Tell us the occasion and the count, and we will answer with the squab lines that fit the service.